Eat Well TRENDY NEWS

Medicinal Mushrooms: Ancient Meets Modern

For thousands of years, our ancestors have used mushrooms as medicine. A powerful anti-inflammatory and tool for cauterizing wounds, the…

2 years ago

Nutrition and Why It’s So Important

Nutrition is the study of how our body uses food to provide the necessary nutrients for growth, repair, and maintenance.…

2 years ago

A cup of goodness

Over 1 billion people a day wake up with it. A need, a desire, an itch they must scratch. They…

2 years ago

A glass of juice for good health

Drinking 100 % Fruit Juice is Associated With Improved Nutrient Intake in Children and Adolescents. New research shows those who…

2 years ago

Fabulous Fungi!

Mushrooms seem like a vegetable, but they’re actually the fruit of a fungus. Fungi are often depicted as yucky, or…

2 years ago

A Guide to Food Reactivity As You Age

By Dr. Chad Larson, NMD, DC, CCN, CSCS,Advisor and Consultant on Clinical Consulting Team for Cyrex Laboratories Ahhh…the joys of aging.…

2 years ago

Eating a Well-Balanced Diet Boosts Health and Well-Being

Fall season brings with it a variety of initiatives that support healthy eating. It’s a great month for businesses and individuals…

2 years ago

Nature’s Purifying Essentials

“Do you know the land where the lemon trees flower?"--Goethe  Spring is the season for invigoration. If life’s work is…

2 years ago

7 Facts About Gluten

Food intolerance and food allergy are a serious health problem affecting both children and adults worldwide. Did you know that food allergies…

2 years ago

Five-Minute Cooking Feasts

Five-Minute Cooking Feasts Do you have time to cook a full course meal every night of the week? Most likely…

2 years ago