Are you a passionate lover of noodles but hate all the carbs that come with them? Do you want to find a healthier alternative without giving up your favorite food? Well, Noodelist is here to help.

Noodles are some of the most popular foods among children and adults nationwide and worldwide. They also have a rather fascinating history and cultural aspect. Noodles are believed to have originated in China more than 4,000 years ago during the Han Dynasty. During that time, they were referred to as cake, and when they were cooked in a soup, they were known as soup cake. Noodles were made in various forms, like sheets and strips. Both types were cooked by pulling dough into sheets or strips and cooking them in boiling water. During the Wei, Jin, Northern, and Southern Dynasties, noodle shapes gradually increased. Two unique kinds of noodles, shui yin, and bo tuo, were introduced in the middle of the ancient era and are included in the book Qi Min Yao Shu. As the years went by, various types of noodles came into the picture, each with a unique cooking style. While most were made of dough, some were made of five to eight kinds of animal and plant raw material powder and mixed into flour. This particular recipe was considered top-grade. It is often believed that noodles reflect China’s cultural traditions and customs, such as worldly common sense and human nature. Whenever someone has a birthday, people eat what is called longevity noodles; when people get married and move into a new house together, people eat noodles with gravy to symbolize a flavored life, and on the day of the Lunar New Year, people eat what is known as Dragon Whisker Noodles so they can look forward to good weather.

    Other famous noodles in China have a fascinating value in traditional culture. For example, Seafood Noodles are also called dutiful sons noodles because, according to some historical records, a man named Yin had a mother who was constantly sick and bedridden. So, he made her noodles with eggs and flour and then steamed and fried them. These nonperishable noodles were added to a chicken, pig bones, and seafood soup. Because of Yin Yin’s tender care toward his mother, she soon recovered, hence the name Dutiful Son’s Noodles. There is another fascinating noodle origin story from Shaanxi about Qishan Minced Noodles. These are often called sister-in-law noodles because, according to the story, there was a poor scholar whose parents passed away when he was very young. His older brother and sister-in-law raised him, and in order to encourage him to read books, his sister-in-law made him noodles. She was an excellent cook, and under his care, he passed the provincial civil service examination as was to be expected of some young men under the old Chinese examination system. As a result, the noodles were called sister-in-law noodles.

   In spite of this fascinating history and countless recipes for making noodle-based dishes, noodles can also have certain problems. This is mostly due to the fact that many noodles are filled with carbs and, therefore, not terribly nutritious. Fortunately, several brands of noodles on the market are dedicated to creating products that are healthy and filled with nutritious ingredients and can taste delicious as well. One such brand is Noodelist.

Noodelist:

Noodelist is a culinary brand deeply passionate about making, well, noodles but in a healthy and nutritious way that everyone can enjoy. The company was founded by a visionary Vietnamese-born Finnish woman with Chinese roots named Thuong Tan, who, interestingly enough, isn’t a fan of rice or potatoes as Finnish people usually love potatoes and most Asian people love rice. This has never been a cause of concern for Thuong, though. She has noodles for breakfast, lunch, and dinner three times daily. While this seems like an easy enough solution, it isn’t easy to find quality noodles at restaurants three times a day, so most people prefer instant noodles. But that solution has a particular problem—namely, the lack of nutrients and truly authentic flavors. Instant noodles can be satisfying but can leave you feeling hungrier than ever after eating them and even guilty that you didn’t think of a healthier option. Yet despite these issues, people still find themselves craving noodles all the time. That is when Thuong got the idea to create a brand of instant noodles that are premium plant-based and could be sold in stores everywhere. And soon, Noodelist was born.

   Noodelist’s philosophy is noble and uncomplicated: To help people enjoy life, love noodles, and spread all the love in the world for their fantastic creations.  Along with creating premium plant-based instant noodles that every noodle lover can enjoy without worrying about whether or not they are eating something healthy, several other factors set Noodelist apart from other instant noodle brands:

1. They feature nutrient-dense noodles: The company is dedicated to sourcing nutrient-dense and texturally pleasing noodles so you can have a delicious noodle meal that is also healthy for you.
2. Noodelist features an award-winning Soup Base: Noodelist’s Bespoke Soup Base Recipe, crafted by the renowned and award-winning chef Petteri Luoto, will make you feel like you have spent hours in the kitchen preparing restaurant-style food with minimal effort.
3. The company features environmentally friendly packaging: Noodelist is just as passionate about the environment as it is about creating delicious and nutritious instant noodles. Their noodles come in ecologically conscious packaging that does not contain Styrofoam cups. They believe that being good to the earth is just as important as treating your taste buds.

Along with creating various types of plant-based vegan noodles, Noodelist is also known for producing many fantastic recipes that are easy to make and delicious and feature elements from Vietnam, China, and Finland. This is fitting since Thuong Tan is descended from all of these fantastic cultures. One of Noodelist’s most popular instant noodle products is the Noodelist Bold & Juicy Shiitake.

Noodelist Bold and Juicy Shiitake Instant Noodles:

Is this scenario familiar to you? You are a passionate lover of noodles. You love the texture, the taste, and the fact that you can pair them with almost any ingredient you want to create delicious and unique dishes. Because of this, they are often your go-to meal when you can’t think of anything else to have for breakfast, lunch, or dinner. If so, you would probably eat them three times daily if you could. The only problem is that it is pretty expensive to go out to noodle restaurants all the time. So, instead, you turn to instant noodles, as so many people often do. But there is a problem. So many instant noodles are high in carbs and fat, high in sodium, and have little nutritional value. You wish that the food you love had a more healthy option to choose from. Thanks to Noodelist and their Bold & Juicy Shiitake Instant Noodles, there is.

      Noodelist’s Bold & Juicy Shiitake Instant Noodles are immersed in a rich shiitake mushroom flavor that guarantees a juicy and savory taste with every bite and slurp. The noodles’ other prime ingredient is the nutritious leafy green vegetable known as the Moroheiya plant. This particular ingredient is highly nutritious, high in protein and fiber, and contains more vitamins B and E than other vegetables such as spinach, broccoli, or carrots. The Bold & Juicy Shiitake Noodles come in a 4-pack that includes:

• Four meals
• 4x Moroheiya noodle cakes
• 4x Bold & Juicy Shiitake soup base seasoning

The noodles are extremely easy to make. Just boil them in hot water as you usually would with instant noodles, and your meal will be ready in minutes. Along with the instant noodles, the soup base can be used as a delicious drinkable meal, and you can use the noodles to make a noodle-based salad or a specific gourmet meal with the recipes included in each package. Still unconvinced? See what the customers have to say about these unique noodles: “Honestly, My Favorite Noodles Ever,” “super-easy and didn’t require much time or effort.” So, if you are a noodle lover who is used to eating instant noodles instead of going out to expensive noodle restaurants all the time but cannot stand the fact that many of the products on the market are deeply unhealthy, then Noodelist’s Bold & Juicy Shiitake Noodles are a fantastic option for you.

Noodles are a popular food among many people nationwide and worldwide. They have a delicious taste and texture and a rich history that dates back to ancient China, where many different noodle recipes were developed throughout many dynasties. The recipes have fascinating stories surrounding them that relate to ancient Chinese customs, such as worldly common sense and human nature. They are also eaten on special occasions and holidays, often symbolizing a long and prosperous life and good weather. If noodle lovers could, they would eat them all the time, and thanks to instant noodles, they can. Unfortunately, not many instant noodles featured on the market today are healthy. That’s why it is fortunate that brands such as Noodelist feature plant-based and nutrient-dense ingredients so you can enjoy your favorite food while not worrying about what you put in your body. Noodelist’s Bold & Juicy Shiitake Noodles is just one of many examples of healthy noodles that the company has created. But did you know that Noodelist also has a variety of delicious noodle recipes?

    While the recipes often come in the boxes in which the noodles are shipped, they are also featured on the company’s website. The noodles are healthy and easy to make and feature unique ingredients from different countries, such as China and even Finland. One of their most popular recipes is the Instant Noodle Healthy Vegan Zha Jiang Noodle Recipe.

Instant Noodle Healthy Vegan Zha Jiang Noodle Recipe:

Are you unsure of what to make for dinner and looking for the perfect noodle dish that is healthy and easy to make? Look no further than Noodelist’s Instant Noodle Healthy Vegan Zha Jiang Noodle.

    With a prep time of five minutes and a cooking time of ten, this is a quick and easy meal to make and can serve one person. The ingredients include one carrot, one cucumber, 1 cup of water, vegan mushroom toon sauce, and one pack of Noodelist Bold & juicy Instant Shiitake Instant Noodles.  The prepping and cooking instructions are as follows:

1. Cut the carrots and cucumbers into strips about 3 inches long and 1/8 to 1/4 inch wide.
2. Pour half a pack of the Noodelist Bold & Juicy Shiitake Instant Noodles soup base powder into a pan (if you want, you could put in more flavors)
3. pour about 1 cup of water into the pan.
4. Add about one to two tablespoons of Vegan Mushroom Toon Sauce, depending on your flavor preferences.
5. mix the ingredients and bring to a boil.
6. add the noodles from your pack of Noodelist Bold & Juicy Shiitake Instant Noodles.
7. Be sure to mix the noodles as they soften to cook evenly.
8. Once the noodles are soft and the sauce has been reduced, pour the noodles into a bowl, making sure to get all the mushrooms and soy protein crumbles.
9. Finish it off with carrot and cucumber strips.

If you are enjoying a night alone and are looking for the perfect simple noodle recipe to accompany it, then this is the one for you.

Noodle lovers everywhere can rejoice that brands such as Noodelist realize that noodles can be healthy and taste good. All of their instant noodle products are made with plant-based ingredients and are perfect for vegans who are noodle lovers. Products such as the Bold & Juicy Shiitake Instant Noodles feature a higher nutritional value and lower sodium value than most instant noodles on the market and are environmentally friendly with their packaging. The company also features fantastic and easy-to-make recipes you can make using instant noodles that everyone can enjoy. To learn more about Noodelist, visit their website or follow them on social media via Facebook, Instagram, and X to check out all of their delicious products and recipes.